Hikari Food Service operates a portfolio of standing-bar (tachi-nomi) restaurant brands primarily in the Nagoya metropolitan area, with selected locations in Tokyo and Hiroshima. Core brands include 'Yakiton Daikoku' (pork skewers at ¥99/skewer), 'Sakana Tsubaki' (seafood tempura and sashimi), 'Kinzan-ya' (Yokohama-style ramen), and 'Maruisei Niku-ten' (yakiniku). The company targets salaried workers aged 30–50 with an accessible, low-price-point, everyday dining concept centered on compact ~10-tsubo (approx. 33 sqm) storefronts operated via directly managed, outsourced, and franchise models.
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Free Demo (No Time Limit, 10 Companies) →Hikari Food Service operates a portfolio of standing-bar (tachi-nomi) restaurant brands primarily in the Nagoya metropolitan area, with selected locations in Tokyo and Hiroshima. Core brands include 'Yakiton Daikoku' (pork skewers at ¥99/skewer), 'Sakana Tsubaki' (seafood tempura and sashimi), 'Kinzan-ya' (Yokohama-style ramen), and 'Maruisei Niku-ten' (yakiniku). The company targets salaried workers aged 30–50 with an accessible, low-price-point, everyday dining concept centered on compact ~10-tsubo (approx. 33 sqm) storefronts operated via directly managed, outsourced, and franchise models.
Free demo (no time limit, up to 10 companies). Explore Comps, DCF, LBO, WACC on every screen. Excel export is on the paid plan.
Free Demo (No Time Limit, 10 Companies) →